Trikatu is a classic Ayurveda formula made up of black peeper, long pepper and dry ginger. It is used to enhance AGNI ( digestion) and increase stomach digestion and bile flow.It can also help with healthy digestion and fat metabolism. Helps digestion, assimilation and elimination especially for Kapha dosha. Great spice combination for cooking.


  • Rasa: Pungent
  • Guna: Hot, light and dry
  • Virya: Hot
  • Vipaka: Pungent
  • Prabava: ama panchana
  • bio enahancer of other spices
  • vata/kapha pacification
  • not good for pitta



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